Get Location of Bengali Restaurants in Kolkata [ Click Here for Full Map ]
Oh! Calcutta
Location : Forum Mall, Silver Arcade [E M Bypass]
Timings : 12:30 PM to 3 PM, 7:30 PM to 11 PM
Cost : 1200 for Two [VAT Extra]
Being in Calcutta if you haven’t visited this place then you are missing some great Authentic Bengali delicacies. Don’t miss Kakra Chingri Bhapa, steamed Vetki and steamed ilish for starters. For mains You can order aam kasundi kakara, sorse illish, mutton curry and basmati rice. For deserts Nolen gurer ice cream is must have.
Another best thing available here, which is best in Kolkata too, “Illish Biryani”. I’m sure No where in the world you will get such a tasty Biryani.
Aheli
Location : Peerless Inn, Esplanade & Axis Mall, Rajarhat
Timings : 12:30 PM to 3 PM, 7 PM to 10.30 PM
Cost : 1200 for Two [VAT Extra]
You may ask either for a Bhoj or individual dishe. Bhoj combines some typical Bengali dishes starting with Shukto and moong dal, to mutton or hilsa fish and ending with chutney, rajbhog and a misti pan.
The noteworthy items are the kakra r bora, Mocha r chop & Rui Mach er Patisapta in the starter, In the main course their Bekti Paturi is really good in quality. The Gondoraj Bekti is basically chunks of fish in a Gondhoraj lemon flavoured gravy item to be eaten with plain rice- good , but could have been better! Their Chingri r Bati Chocchori is a surprise since the prawns are steamed & then put into the spicy gravy & not fried!
Bhojohori Manna [ Ekdalia Road, Gariahat ]
Location :Ekdalia Road, Gariahat, Esplanade (Beside K.C.Das), Sector V, Salt Lake, Hindusthan park, Gariahat.
Timings : 12 Noon to 10 PM
Cost : 700 for Two [VAT Extra]
Its a wonderful bengali restaurant. A must place for all bengali foodies. You will find all sorts of bengali delicacies. One can relish on the yummy bengali cusine. I had aampora shorbot, postor bora,Mourala bhaja,begun basanti,chitol muitha, Dhanepata chicken. All of what i had was mouth watering. Each and every item was so nicely prepared.I enjoyed distinct flavors of all.
Tero Parbon [Triangular Park]
Location : 49 C, Purna Das Road, Near Hindustan Park, Kolkata
Timings : 12 Noon to 10 PM
Cost : 700 for Two [VAT Extra]
I have been to this place many times. Each time I am happy with the service. Though I must say that the prices are a little high than the quality of the food. You can find a wide variety of fishes in here. A retreat for fish lovers.They make great Shukto, Kosha Mangsho, Doi Murgi,Bhetki Paturi.
The decor is very nice, it will give you a feeling as if you have entered a traditional Bengali house. It is here I have first tasted ‘Nolen gurer Ice Cream’ and it has became my favourite dessert. They provide special menus on Durga Puja Season and Nabobarsha [Bengali new year] and Hilsa festivals.
Sholo Ana Bangali [ Esplanade ]
Location : Rashbehari Avenue, Near Deshapriya Park
Timings : 12 Noon to 4 PM, 6:30 PM to 10:30 PM
Cost : 600 for Two [VAT Extra]
Everything about this restaurant is Bengali delicacies. when I entered the place, it was just like a north Kolkattan Home with little rooms. The tables, ceiling fans, wall paint are just like of 90′s.
You’ll find dishes like Daab Chingri, Stuffed Vetki, Barishali Ilish and Daaber Payesh etc. Both the quality of fish served and the fish preparations were excellent. You will be served in classic pottery.And the service is prompt and the waiters are courteous.
Panch Phoron [ Kasba ]
Location : Kasba [Opposite Siemens], Kolkata
Timings : 11AM to 11PM
Cost : 800 for Two [VAT Extra]
This is a new place in town. Its a little food joint serving quite good Bengali dishes. I dropped in here on Poila Boishak and savored most of the menu. The menu was limited although you can choose many.
They offer both veg and non veg.All of them are typical Bengali delicacies. The Bhetki Paturi was very good, soft and nicely flavored, Pulao has a nice aroma. The Kosha Mangsho, Special Chicken are favorites for Bengalis and those were cooked tender and tasty. The Chitol Peti was cooked in a rich and spicy gravy which tasted good but the fish did’nt seem much fresh.
The main prob with this place is that its too small, it can accommodate utmost 15 people at a time. Since its new, I didn’t find much of crowd. The decor is simple yet nice.Mostly they do home deliveries, which is a nice option if you stay near by.
Contact No. : 22517036, 22837161
Timings : Till 15th August
Cost : Rs.1000 for two [TAX Extra]
Cuisine : Bengali Food. Special Items on Illish (Hilsa).
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Menu in Illish Festival [Our Recommendation]
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Every year around this time Oh! Calcutta hosts Hilsa festival keeping in mind Bengali’s affection for Illish Mach. In Kolkata a cold war between Ghoti and Bangal is well known from the football ground to kitchen everywhere they try to take over another. But Illish of Bangal has always got top rank in Bengali Cuisine over Chingri of Ghotis. Both of them are serving Bengalis taste buds for centuries but somewhere Illish starts the race a few feet ahead of Chingri.
Oh! Calcutta has arranged this festival with variety of items made with Illish among them Smoked Hilsa, Grilled Hilsa, Fried Hilsa and also very Common Hilsa Broth will get major attention. This festival is till 15th August. The availability and quality of Illish has been deteriorated for past few years. So the price of the items are a bit high though. But according to their chief chef they don’t want to compromise on quality.
Read More Here:
Contact No. : 033 6633 9000
Timings : 14 June to 16 June
Cost : 700 for Non-Veg Thali [VAT and TAX Extra]
Cuisine : Bengali,Chinese, North Indian, Italian, Lebanese
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Starter
Rotis and Naan
Main Course
Dessert
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To take your Son-in-law to a great lunch or dinner on this Jamai sasthi you should think of The Sonnet, Saltlake. They have arranged lunch and dinner menu of Bengali dishes along with some Chinese or Italian. From 14th June to 16th June, lunch time will be from 12.30pm to 3.30pm and Dinner time will be from 7.30pm to 11.30pm.
In menu they have listed few Bengali dishes like Alu Jhinge Posto, Chana Chingri along with chinese dishes like Singapur Noodles, Schezwan Fish Dumpling and few Lebanese Dishes like Kibbeh Maklieh Lababdar, Tandoori Roti etc. And Italian dish like Mushroom and Spinach Lasagne.In dessert item Fresh Mango Moose and Mango Doi. As welcome drink you will get Kochi Daber Jol.
Read More here:
Contact No. : 033 44003900
Timings : 14 June to 16 June
Cost : Around 1500 for two
Cuisine : Pure Bengali Cuisine of Kolkata and Bangladesh.
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Jamatar Vog – Veg Thali
Jamatar Vurivoj – Non-Veg Thali
Common Items in Both Thalis
Sweet Dishes
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On the occasion of Jamai Shosthi Aheli Restaurant has arranged special Thalis for Bengali ‘Jamaibabus’. This food festival is available at The Peerless Inn, Esplanade and Axis Mall, Rajarhat also from 14 June to 16 June.
Both Veg and Non-Veg dishes like Echor Kalia, Chanar Dalna, Polao Rajnandini, Vetki Paturi, Illish Paturi, Mangsho Pulao can be enjoyed. Lunch time is from 12pm to 3pm and Dinner time is 7pm to 10.30pm.
Read More here:
Contact No. : 033 2460 3922
Timings : 31st May to 15th June
Cost : 800 for two [VAT & Taxes Extra]
Cuisine : Bengali Non-Veg dishes with Mango
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Non-Veg Items
Veg Items
Desserts
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6 Ballygunge Place is hosting Anonde Aam food Festival from 31st May, till 30th June. They have introduced mango in many conventional Bengali dishes and in many experimental dishes are also there. At their Salt Lake branch also this festival is on.
Aam Narkel Putimacher Jhol, Paka Aamer Malai Murgi and Kacha Aam aar Vindir Jhal Kasundi and along with desserts like Mango Firni and Aam Chanar Payes can be tasted.
Lunch time is 12.30PM to 4PM and Dinner Time is from 7PM to 11.30PM. prices of mango dishes are from Rs.75 to Rs.395.
Read More here:
Timings : 11AM to 11PM
For Home Delivery : 9830881509 , 033-24428826
Cost : 800 for Two
Cuisine : Bengali
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Our Recommendation :
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They offer both veg and non veg.All of them are typical Bengali delicacies. The Bhetki Paturi was very good, soft and nicely flavored, Pulao has a nice aroma. The Kosha Mangsho, Special Chicken are favorites for Bengalis and those were cooked tender and tasty. The Chitol Peti was cooked in a rich and spicy gravy which tasted good but the fish did’nt seem much fresh.
The main prob with this place is that its too small, it can accommodate utmost 15 people at a time. Since its new, I didn’t find much of crowd. The decor is simple yet nice.Mostly they do home deliveries, which is a nice option if you stay near by.
Read More here:
The Restaurants in Kolkata also can sense the pulse of Bengalees very well, They are arranging special dishes for food lovers in Kolkata. Many of them like Aaheli or 6 Ballygaunge Place are offering Bengali Buffet Menus or A La Carte.the prices are covering huge range; from 800 – 3000 for two (VAT Extra). In the Menu maximum of them are keeping many preparations of Hilsa Fish, Prawn, Mutton. Because to a Bengalee they won’t be satisfied until and unless they are having Sorshe Illish ( Preparation of Hilsa Fish with Mustard Paste ), Daab Chingri ( Prawn Cooked in a Coconut ), Kosha Mangsho ( Preparation of Meat ).
So to enjoy the charm of Poila Boishak (Bengali New Year Day) here we are giving some information about Bengali Restaurants in Kolkata. Read, Know, Cherish.
List of Restaurants offering Bengali Special Menu :
Restaurant Name | Address | Timing | Special Menus | Price for Two [ VAT Extra ] |
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| 6, Ballygunge Place | Salt lake | 15 April | Bengali Buffet Lunch | Rs. 1500 |
| Aaheli- The Peerless Inn | Esplanade | 15 April to 14 May | Daab Chingri, Vetki Gandharaj, Chingri Pulao, Mouri Murgi | Rs. 1500 - Rs. 2000 |
| Bhojohori Manna | Sector V, Gariahat, Hatibagan | 15 Apr | Bengali Cuisine | Rs. 1000 |
| Durbari - Swwissotel Kolkata Neotia Vista | New Town, Rajarhat | 15 April to 30 April Weekdays [ 7PM - Midnight ] Weekend [ Noon to Midnight ] | Topse Fry, Jhinge Posto,Ghee Vat, Katla Macher Jhol | Rs. 1500 |
| Gold Brick - Mukti world | Gariahat | 14 & 15 April | Chana Dal With Coconut, Ghee Vat, Chanar Dalna, Misti Doi, Rasgolla | Rs. 800 |
| K - 19, Park Plaza | Garcha , First Lane | 12.30 PM - 3.30 PM 7.30 PM - 11.30 PM | Sorshe Illish, Chingri Malaikari, Topsey Vaja | Rs. 2500 |
| Kalaash & Mythh - Hotel Hindusthan International | A J C Bose Rd. | 15 April | Mochar Paturi, Potoler Dorma, Kosha Mangsho | Rs. 3000 |
| Kebab - e Que - Astor Hotel | Shakespeare Sarani | April 14 & 15 [ Noon - 3.30PM ] | Bengali Buffet Lunch | Rs. 1100 |
| Ocean Grill | Sector V | 15 April | Bengali Buffet Lunch | Rs. 1400 |
| Saffron - The Park | Park Street | 15 April | Chana diye Potoler Dorma, Sitabhog | Rs. 1490 |
| Sholo Ana Bengali | Triangular Park | 15 Apr | Bengali Cuisine | Rs. 800-1000 |
| Tero Parbon | Near Golpark | 15 Apr | Bengali Foods | Rs. 1000 |
| Zodiac - Fortune Select Lowdon | Park Street | Lunch > 12.30PM - 3.30PM Dinner > 7.30PM - 11PM | Topse Fry, Dhania Murg Shorba, Shukto, Doi Murgi, Rasmalai | Rs. 1800 |
Timings : 14th and 15th April [Lunch and Buffet]
For Information : 033 40607379
Cost : Rs.399 Per Head [VAT Extra]
Cuisine : Bengali
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Our Recommendation :
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Gold Brick is Offering a grand list of Bengali Dishes in their Lunch and Dinner menus for Rs.399(VAT Extra) Per Head. where Starter, Main Courses and Desserts like Rasogolla are included.
Read More here:
Timings : 15th April to 14th May
For Information : 033 4400 3900
Price : 1100 for two [VAT Extra]
Cuisine : Bengali
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Our Recommendation :
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In this Bengali New Year don’t let your taste buds sit idle, try out Bengali delicacies of Aaheli.
Read More here:
Date : Till 27th March, 2013
Timing : 12:30pm to 3:30pm and 7pm to 11pm
Cost : For Two Rs. 1100(Plus Tax)
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Few Chef Special Dishes :
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