Aranya | Multicuisine Restaurant at HSR, Bangalore


Location : Ring Road, HSR Layout, Bangalore

Contact No. : 9845475786, 9900088992

Timings : 11 AM to 3:30 PM, 6:30 PM to 11 PM

Cost : 900 for two [TAX Extra]

Cuisine : North Indian, Chinese

From the Menu : [Our Recommendation]


  • Salt & pepper Prawns [Rs.299]
  • Mushroom Manchurian [Rs.205]
  • Dragon Chicken [Rs.245]
  • Chicken With Hot Garlic Sauce [Rs.245]
  • Chicken Satay [Rs.245]
  • Chicken Spring Roll [Rs.185]
  • Mixed Fried rice Non-Veg [Rs.235]
  • Honey Nuts with crunch – Dessert [Rs.95]


  • Kebab Platter [Rs.650]
  • Murgh Peshwari Kebab [Rs.260]
  • Pomfret Tandoori [Rs.350]
  • Achari Paneer Tikka [Rs.205]
  • Shimla Murgh [Rs.270]
  • Murgh Lahori [Rs.270]
  • Murgh Makhani [Rs.265]
  • Mutton Nargese Kofta [Rs.295]
  • Navratan Pulao [Rs.185]
  • Jhinga Biryani[Rs.290]
  • Diwani Hundi Veg [Rs.210]
  • Gajar Ka Halwa [Rs.190]


This place has such a nice aura. Its a roof top restaurant, hanging garden all around, dimly lighted totally earthen decor. The furniture also adds to to its ambiance, wooden, heavy ones. They do accommodate smoker & non smokers separately to ensure full comfort.

The food is very good, though the quantity is neither less nor too much. We tried out some Peshwari Kebab, which was soft, juicy and had lip smacking aroma of the tandoor. It was indeed sumptuous. Then came up the Navratan Pulao, a bit sweet having fruits & nuts, it was a delight. We had a combination of this with some spicy Indian Chicken dish. Pomfret Tandoori, aah! its cooked so nicely, savory. In vegetarian section, Veg diwani hundi was full of veggies cooked in creamy gravy. As a whole all the menu we ordered was tasty.

The ambiance is striking, you can enjoy a great evening with your loved ones and that too with good food. The prices are apt, not too easy on pocket. The service is real quick. This pinch on pocket is worthwhile.

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